Ristorante Giardino
Dinner Menu


~ ANTIPASTI / APPETIZERS~

ANTIPASTO GIARDINO
A TRADITIONAL ITALIAN PLATTER
WITH THINLY SLICED CURED MEATS AND MARINATED VEGETABLES
$13

INSALATA GIARDINO PRIMAVERA
FRESH MIXED GREENS
WITH TOMATO, CUCUMBERS, CRISP PARSNIPS.
OLIVE OIL, ROAST TOMATO VINAGRETTE
$11

INSALATA GATE HOUSE
CRISP ROMAINE LEAVES GARNISHED
WITH ROASTED RED PEPPER, ANCHOVY FILLETS, PARMESAN SLIVERS
AND GARLIC CROSTINI WITH CAESAR DRESSING
$12

MOZZARELLA SFUSA CON PROSCIUTTO CROCCANTE
SOFT BOCCONCINI IN CRISPY PROSCIUTTO
AND GRILLED RADICCHIO
WITH TOMATO COULIS AND BASIL OIL
$13

SALMONE AFFUMICATO
SMOKED SALMON WITH CUCUMBER RATATOUILLE
$13

MELANZANE ALLA PARMIGIANA
GRILLED EGGPLANT TOPPED WITH
FRESH TOMATO SAUCE FIOR DI LATTE AND PARMESAN CHEESE
$12

CAPPESANTE E CAVIALE
FRESH SEA SCALLOPS SEARED GOLDEN BROWN,
TOPPED WITH CAVIAR AND GRILLED FENNEL SAUCE
$14

~ PRIMI / PASTA~

CONCHIGLIE AL RAGÚ DI BOLOGNA
THIS DELICATE SHELL PASTA IS PERFECT FOR
CAPTURING OUR AUTHENTIC ITALIAN HOMEMADE MEAT SAUCE
APPETIZER $14
MAIN $23

RISOTTO AI FINI
RISOTTO TOPPED WITH A RED WINE LAMB RAGU, LAMB CHOP
APPETIZER $15
MAIN $24

FETTUCCINE PRIMAVERA
WE SERVE THIS CLASSIC PASTA WITH GRILLED VEGETABLES
TO GIVE IT THAT LITTLE EXTRA LIGHT FLAVOUR
APPETIZER $14
MAIN $24

RAVIOLI CON GORGONZOLA PIEMONTESE
HOMEMADE RAVIOLI FILLED WITH FRESH RICOTTA
AND GORGONZOLA CHEESE SERVED ON FIRE ROASTED PEPPER SAUCE
APPETIZER $14
MAIN $23

TAGLIATELLE CON ARAGOSTA FRESCA
TAGLIATELLE TOSSED WITH FRESH LOBSTER CLAWS
SAUTÉED RAPINI AND ARTICHOKES
IN A WHITE WINE TOMATO SAUCE
APPETIZER $16
MAIN $27

SPAGHETTI FANTASIA SPAGHETTI
WITH SWEET ITALIAN SAUSAGE, ROCKET AND CARAMELIZED ONIONS
IN OUR HOMEMADE TOMATO SAUCE TOPPED WITH FRESH RICOTTA
APPETIZER $14
MAIN $24

~ ZUPPA / SOUP~

ZUPPA DEL GIORNO
DAILY SOUP
$10

MINESTRA DI VERDURA
ITALIAN VEGETABLE SOUP
$10

ZUPPA DI FUNGHI PORCINI
MUSHROOM PORCINI SOUP
$1

~ CARNE / MEAT~

TENERO FILETTO DI MANZO CON FUNGHI DI BOSCO
PAN SEARED MEDALLIONS OF BEEF TENDERLOIN
WITH SAUTEED FOREST MUSHROOOMS WITH A BALSAMIC DEMI GLAZE
$38

FEGATO DI VITELLO DECORATO CON CIPOLLA DI TROPEA
SAUTÉED VEAL LIVER AND FOIS GRAS
WITH CARAMELIZED ONIONS AND PORT SAUCE
$27

GRIGLIATA SPECIALE DELLO CHEF
CHEF'S SPECIAL DAILY SELECTION OF FRESH GRILLED MEATS
$34

NODINO DI VITELLO CON OLIO AROMATICO
14 OZ. FIRE GRILLED VEAL CHOP
WITH LEMON TWIST AND AROMATIC HERB OIL
$42

SELLA D'AGNELLO CON MOSTARDA
LAMB RACK SERVED WITH SAUTÉED RAPINI
AND POMMARY MUSTARD SAUCE
$35

POLLO SUPREME MARINATO CHICKEN SUPREME
MARINATED WITH FRESH HERBS, ROASTED
AND SERVED WITH ITALIAN CAPONATA
$28

~ PESCE / FISH~

SALMONE DELL'ATLANTICO
MYCRYO CRUSTED ATLANTIC SALMON
SERVED WITH POPPY SEED DRIZZLE
$28

TROTA ARCOBALENO
PAN SEARED TROUT, ROLLED WITH SHRIMP,
SCALLOP MOUSSE, SAFFRON VANILLA BUTTER SAUCE
$27

TRIS DEL GIORNO DI PESCE FRESCO
DAILY SPECIAL
WHICH FEATURES THREE SEAFOOD ITEMS
COOKED ON THE GRILL AND DRIZZLED WITH LEMON HERB OIL
$34

CESTINO DI CROSTACEI
ROASTED SEA BASS
WITH CHARRED TOMATO AND BASIL SAUCE
$35

TUNNO TROPICANA
SUSHI GRADE TUNA LOIN PAN SEARED,
SERVED WITH AVOCADO BUTTER
$36

~ DOLCI / DESSERT ~

All Desserts are made FRESH DAILY by our Chefs
Your Choice
$10.95

PANNACOTTA CON SQUISITA CREMA AL CAPPUCCINO
CAPPUCCINO PANNACOTTA

MORBIDA CREME BRULÉ CON LIMONI DI SICILIA
LEMON CREME BRULÉ

CROSTATA ITALIANA DI PRUGNE E ALBICOCCHE
ITALIAN APRICOT PLUM TART

TIRAMISÚ
CLASSICAL ITALIAN TIRAMISÚ

SEMIFREDDO MATTONE AL CIOCCOLATO
CHOCOLATE ORANGE SEMIFREDDO

ENJOY AN ILLY ESPRESSO
CAPPUCCINO LATTE!

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Let Giardino enhance all of your special occasions.
For groups and bus tour inquires, please contact Tullio Calvello for reservations

Life is a beautiful garden, come and experience Ristorante Giardino!

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The Baron de Cles is a Private Import,
exclusive to the Gate House/Ristorante Giardino.
This is a crisp, full-bodied wine that compliments fresh pasta, veal and grilled fish.

We also have an extensive array of additional
imported and local wines to compliment your meal.

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